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Renjer

Traditional & Modern Tasting Pack "Try them all"

Get to the taste of Renjer and order our Tasting Pack covering all the flavors!

The 4-pack includes:
- 1 x Reindeer Jerky with Sea Salt 25g
- 1 x Elk Jerky with Sea Salt 25g
- 1 x Elk Jerky with Black Pepper 25g
- 1 x Red Deer Jerky with Chili Lime 25g

8-pack has the same in double and 12-pack in triple amounts!

Regular price 222 kr
Regular price 0 kr Sale price 222 kr
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Tax included. Shipping calculated at checkout.
Size

Benefits of Wild Jerky

• 100% meat from wilderness

• Up to 57% of protein

• Less than 2% sugar

• Ready to eat

• Stays good in room temperature

Description

Taste preference is something very unique. Therefore, everyone has their very own favourite of RENJER jerky both when it comes to meat and seasoning.

Whether it’s elk, reindeer or red deer, natural with sea salt, spiced with pepper or even with chili to burn your tongue a little.

In order to make you find out which is your personal favourite, this multi-flavour tasting pack is definitely the best choice for you.

Ingredient list

Reindeer with Sea Salt:

Ingredients: reindeer meat (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 290g of reindeer meat for 100g jerky.

Elk with Sea Salt:

Ingredients: elk meat (Alces Alces) (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 275g of elk meat for 100g jerky.

Elk with Black Pepper:

Ingredients: elk meat (Alces Alces) (90 %), sea salt, white wine vinegar, stabilizer: citrus pectin, spice mix, black pepper (1,17 %).
It takes 275g of elk meat for 100g jerky.

Red Deer with Chili & Lime:

Ingredients: red deer meat (90,3 %), sea salt, white wine vinegar, dextrose, stabilizer (citrus pectin), spice mix, chilli (1,5 %), lime aroma (0,8 %).
It takes 275g of deer meat for 100g jerky.

Nutritional facts

Reindeer with Sea Salt:

Nutritional facts per 100 g
Energy 1142 kJ / 273 kcal
Fat 5,1 g
Of which saturated fat 2,5 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 54 g
Salt 3,2 g

Elk with Sea Salt:
Nutritional facts per 100 g
Energy 1135 kJ / 271 kcal
Fat 1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 53,5 g
Salt 3,2 g

Elk with Black Pepper:
Nutritional facts per 100 g
Energy 1139 kJ / 272 kcal
Fat 1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2,2 g
Of which sugars 1,8 g
Protein 53 g
Salt 3,9 g

Red Deer with Chili & Lime:
Nutritional facts per 100 g
Energy 1111 kJ / 265 kcal
Fat 3,2 g
Of which saturated fat 1,4 g
Carbohydrate 2 g
Of which sugars 1,8 g
Protein 56,5 g
Salt 4 g

Shipping information

Products in stock leave our warehouse latest the next working day. We ship to the whole EU + Switzerland and Iceland.

Delivery time to Germany is 1-2 working days.

Shipping time to other countries depends on chosen method and destination. Read more about shipping here.

  • We ship to whole EU

    With DHL

  • 100% Wild Meat

    Not from fence

  • Naturally gluten free

    Free of allergens

  • Made in EU

    From premium meat

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Customer Reviews

Based on 6 reviews
67%
(4)
0%
(0)
0%
(0)
33%
(2)
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(0)
P
Peter Nilsson
Small pieces and to hot 🥵

Flavour with 🌶️ i had to throw away after one piece. If you like really hot this is for you.

Elk with pepper is more balanced and worked well for me.

Compared to other brands i think the pieces are to small and not as tasteful in my mind. In combination with the higher prices Renjer is not for me.

T
T Schulz
Awsome

I keep coming back for more.
Says it all.

T
T.S.
Einwandfrei

Lecker, gesund, nachhaltiger geht fast nicht.
Ich liebe Trockenfleisch.
Dieses ist besonders. Man spürt die Wildnis. Kein Witz.

H
H.D.S.
Great taste

Tasted them all and they are delicious. First time iv’e got reindeer and it was tastefull.

J
Jimmy Wiklund
Okay taste but ....

Okay taste but very short best before date, I'm not buying it again.
There is much better in the store that have long best before

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Snack Renjer

Enjoy the purity of wild nature

When you bite on meat that originates from the rural forests of the North you can taste the unique flavours of the wilderness.

This is

How Renjer looks like

Large pieces of dried meat full of flavour regardless the marinade you prefer. Some people say the best marinade for wild meat is the taste of the wild meat itself. Some prefer it with pepper or chili. What's your favourite?